Brining improves the turkey's ability to retain its natural moisture. Without getting into the science behind it, this process will result in a plump, juicy cooked bird with perfectly crisp browned skin.
SaltNerds Thanksgiving Turkey Brine is handcrafted in small batches. Rosemary, thyme, sage, cranberries and orange peel all come together capturing the earthy aromas of the holiday season.
Ingredients: SaltNerds Kosher Salt, Pure Cane Sugar, Orange Peel, Cranberries, Rosemary, Thyme, Sage, Bay Leaves and Rainbow Peppercorns
All Natural
Thanksgiving Turkey Brine - 11 oz each kraft pouch
FREE SHIPPING ON ORDERS OVER $35
Shipping from United States
Processing time
1-3 business days
Estimated shipping times
- North America : 1 - 5 business days
I'll do my best to meet these shipping estimates, but can't guarantee them. Actual delivery time will depend on the shipping method you choose.
Customs and import taxes
Buyers are responsible for any customs and import taxes that may apply. I'm not responsible for delays due to customs.
Payment Options
Returns & Exchanges
I gladly accept returns, exchanges, and cancellations
Just contact me within: 14 days of delivery
Ship items back to me within: 30 days of delivery
Request a cancellation within: 1 hours of purchase
But please contact me if you have any problems with your order.
The following items can't be returned or exchanged
Because of the nature of these items, unless they arrive damaged or defective, I can't accept returns for:
- Custom or personalized orders
- Perishable products (like food or flowers)
- Digital downloads
- Items on sale
Conditions of return
Buyers are responsible for return shipping costs. If the item is not returned in its original condition, the buyer is responsible for any loss in value.
Questions about your order?
Please contact me if you have any problems with your order.
Reviews (7)
Average:
Apr 14, 2021
This is a really great turkey brine!
Starfinder42
Nov 26, 2020
I didn't want to buy all the components of a brine so I decided to try this. Brined two turkey breasts overnight in a small cooler (part of the liquid was ice). Left it in a cool place for 12 hours, then threw it in the smoker. It made the turkey very juicy and added a decent amount of flavor. Didn't need salt or pepper and barely any gravy. Will defn buy again and I've already recommended it to others.
mindy acosta
Nov 13, 2019
We love the salt. It has opened up an entirely new way to season food. Can't wait to use the turkey brine this Thanksgiving!
Connie Westphal
Oct 29, 2019
Looking forward to using this on our Thanksgiving turkey, great idea and great product!!!
hegarty189
Nov 20, 2018
Can’t wait to use on thanksgiving
Erica Robinson